ETERMINATION OF CRUDE FIBRE IN SPRING BARLEY GRAIN USING NEAR INFRARED SPECTROSCOPY
Abstract
Predictive models of crude fibre content in grain spring barley were designed by near infrared spectra using the modified partial least square method and artificial neural network. The estimation of the received calibrations and results of their testing was carried out. The conclusion on the possibility of the use of near infrared spectroscopy for the definition of crude fibre content in grain of spring barley was drawn.
About the Authors
V. N. Bezliudny
РУП «Научно-практический центр НАН Беларуси по земледелию»
Belarus
Belarus
I. I. Berestov
РУП «Научно-практический центр НАН Беларуси по земледелию»
Belarus
Belarus
References
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Review
For citations:
Bezliudny V.N., Berestov I.I. ETERMINATION OF CRUDE FIBRE IN SPRING BARLEY GRAIN USING NEAR INFRARED SPECTROSCOPY. Arable Farming and Plant Breeding in Belarus. 2018;(54):234-238. (In Russ.)
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